Food

Published on July 18, 2019 - Page 7
Sure, beef and pork and hot dogs are great on the barbecue, but don’t forget about chicken. These recipes will get you fired up about grilling some...
Published on July 18, 2019 - Page 9
We’re home again. It was a great vacation — or do you call it a vacation while you have a full-time job of caring for five little darlings? For...
Published on July 18, 2019 - Page 9
While almost everyone is familiar with the classic recipe for Rice Krispies Treats, slight variations on the original abound. The Test Kitchen thinks...
Published on July 14, 2019 - Page 20
Now that the weather is warm, many of us start thinking about enjoying our meals outdoors. But a seamless, successful picnic takes some planning...
Published on July 14, 2019 - Page 20
Named for the small frying pan traditionally used to prepare this dish, Greek saganaki is an appetizer made by pan-searing slabs of firm cheese. This...
Published on July 14, 2019 - Page 20
This impressive and unique salad, inspired by the flavors of Egypt, relies on a bed of tender, pearl barley as its base. Pearl barley is a great...
Published on July 11, 2019 - Page 4
JERUSALEM (AP) — Goliath the Greek? Human remains from an ancient cemetery in southern Israel have yielded precious bits of DNA that a new study says...
Published on July 11, 2019 - Page 7
The needs of grocery shoppers are seemingly always evolving, and now more than ever, they want to know where and how their food is produced and what...
Published on July 11, 2019 - Page 12
This light, bright salad celebrates ingredients that are abundant in Sicily. Citrus fruits, in particular, flourish and come in many varieties....
Published on July 11, 2019 - Page 12
Cooking fish at a low temperature in a covered pot is a nearly foolproof way to achieve perfectly cooked fish, since the heavy Dutch oven holds in...
Published on July 4, 2019 - Page 7
The appeal of a chopped salad is that all the ingredients are cut to a uniform size and tossed together, permitting a taste of everything in each...
Published on July 4, 2019 - Page 7
There’s no time like a Fourth of July picnic to let your patriotic spirit show. These all-American snacks featuring favorite fruits, such as...
Published on July 4, 2019 - Page 12
Sweet, spicy, fruity and jammy, mango chutney is a powerhouse ingredient common in Indian cuisine that can liven up even the most mild-mannered of...
Published on July 4, 2019 - Page 12
From my perch inside the sewing-room window where I am writing, I’m enjoying birds’ morning songs. They are just going for it. I love early...
Published on July 1, 2019 - Page 4
WASHINGTON (AP) —The Supreme Court last week struck down a Tennessee law that makes it hard for outsiders to break into the state’s liquor sales...
Published on June 30, 2019 - Page 6
MODESTO, Calif. (AP) —Along large swaths of California’s lush central valley, almonds in the fuzzy hulls of tree leaves blow in the wind on thousands...
Published on June 27, 2019 - Page 7
So what are you going to serve with your burgers and dogs or chicken and ribs or whatever proteins will be the main attractions at your Fourth of...
Published on June 27, 2019 - Page 9
It’s a sunny day, in fact it’s a bit humid and makes it feel like summer a couple of weeks early. Each season comes with its blessings, but also...
Published on June 20, 2019 - Page 7
Sometimes simple is best, and for quick weeknight burgers or a backyard barbecue for a crowd, store-bought ground beef is certainly convenient....
Published on June 20, 2019 - Page 7
Looking for something new to add to your roster of beef burgers and hot dogs this Fourth of July? Why not try a burger made of lamb, falafel,...
Published on June 20, 2019 - Page 9
If you could see me at the moment you would probably laugh out right. Tonight as I was getting ready for bed, I discovered that today was column day...
Published on June 20, 2019 - Page 9
Braising in a Dutch oven is often used for long, slow cooking, but it’s also well suited for quick weeknight-friendly dinners like this flavor-packed...
Published on June 13, 2019 - Page 7
A surfside treat, California fish tacos feature battered and fried crispy white fish and sprightly pickled vegetables. When done right, they are...
Published on June 13, 2019 - Page 7
Dads may not always show it, but they usually have a sweet tooth. So this year for Father’s Day, why not show dad how sweet you think he is by...
Published on June 13, 2019 - Page 11
Scanning over a list of questions I had filed away from some of you readers, I noticed that a more frequent one is about our Amish lifestyle and...
Published on June 13, 2019 - Page 11
For a new take on vegetable slaw, thinly slice sweet snap peas, juicy English cucumbers, and peppery radishes for a fresh, crunchy accompaniment to...
Published on June 6, 2019 - Page 7
Summer’s here so let’s party a little bit. Let’s indulge without going overboard with the following dessert recipes that are good for almost any...
Published on June 6, 2019 - Page 7
So here we are, another week has come and gone. Wherever we are there are appointments to be met and projects to be done. Life is full of them. Days...
Published on June 6, 2019 - Page 9
BATON ROUGE, La. —Bye-bye, cauliflower rice. Farewell, veggie sausage. See you later, chicken-free strips. Louisiana lawmakers have agreed to...
Published on June 2, 2019 - Page 17
Anyone for steak and onion Kolsch? Or a macaroni and cheese pale ale? Those were among the flavors at the Strange Brew Festival in Reno, Nevada,...
Published on May 30, 2019 - Page 7
Now is the time to think about slowing down and enjoying breakfast with the family, whether it’s still only on weekend mornings or now on weekdays,...
Published on May 30, 2019 - Page 9
Garlic Shrimp Pasta has all the makings of an ideal weeknight meal. Toss a few quick-cooking ingredients — shrimp, garlic, oil, wine —with boiled...
Published on May 30, 2019 - Page 9
Editor’s Note: Gloria is taking a week off from the column. She will return next week. This week, we’re sharing some favorite recipes. By KEVIN...
Published on May 23, 2019 - Page 7
After an extraordinary amount of rain this Spring I just relish these sunny days. Not only do I enjoy them, the children simply thrive on being...
Published on May 23, 2019 - Page 7
Grilling meat for Memorial Day is a no-brainer, but how about making dinner even easier by also grilling up some vegetables? These recipes show how...
Published on May 23, 2019 - Page 7
Brownies are controversial territory to chart: Some like them cakey and light in flavor — more of a snack than a rich dessert; some like them moist...
Published on May 23, 2019 - Page 9
A combination of pasta and summer squash results in a light, flavorful dish that’s full of color. Don’t bother to peel the squash as the skin helps...
Published on May 18, 2019 - Page 5
LONDON (AP) — A British restaurant has given some customers an unexpected treat, accidentally serving them a $5,760 bottle of red wine. The...
Published on May 16, 2019 - Page 7
As a very young girl, I recall my dad taking us children mushroom hunting. It was a highlight for all of us. I remember once when we as a family...
Published on May 16, 2019 - Page 7
Memorial Day is coming up and it’s traditionally known as the start of grilling season. So, to kick things off, try one of these recipes. There’s...
Published on May 16, 2019 - Page 9
Tabbouleh is a signature Levantine salad made of bulgur, parsley, tomato, and onion steeped in a penetrating mint and lemon dressing. Start by...
Published on May 13, 2019 - Page 12
MILTON, Del. (AP) —Delaware-based craft beer company Dogfish Head Brewery is being acquired by the Boston-based brewer of Sam Adams beer in a $300...
Published on May 9, 2019 - Page 7
It’s pretty sweet to celebrate Mother’s Day with the special women in your life. Make it even sweeter by cooking up one of these delicious desserts...
Published on May 9, 2019 - Page 7
The house is quiet, yes, the children are all tucked into bed. Sleep will waits for me. I just had to give you a quick invitation to join us as we...
Published on May 9, 2019 - Page 7
Regular white rice; aromatic basmati; chewy, healthful brown rice; and even rustic wild rice are common pantry items. But there’s one rice variety...
Published on May 9, 2019 - Page 9
Northern Italians combine their beloved white, or cannellini, beans with a seemingly infinite variety of ingredients. Shrimp and white beans may...
Published on May 5, 2019 - Page 28
The earthy flavor of uncooked kale is great, but the texture of raw kale can be a little tough. Many recipes call for tossing it with dressing and...
Published on May 2, 2019 - Page 9
For weeks or even months, we’ve all been waiting for the day that Grandpa’s would come with plans to stay for a few weeks. The day had actually...
Published on May 2, 2019 - Page 9
In honor of Cinco de Mayo, try these versions of classic Mexican tacos. ••• Carne deshebrada, literally meaning “shredded beef,” is a common...
Published on May 2, 2019 - Page 11
A brief stovetop braise is the perfect way to cook delicate white fish like cod, since it keeps the fish moist and silky while creating a sauce at...